Description from Viking Range
Viking Gravity Feed charcoal smokers give you the heavyduty power and capacity to cook championship barbecue in your own backyard. The unique gravity feed charcoal system automatically lights fresh coals as old coals burn off. The Elliptical airflow system and precision temperature control offer the versatility to cook everything from traditional barbecue and smoked meats to steaks, pizzas – even baked desserts.
Versatile – precise temperature control allows the gravity feed smoker to perform a wide variety of foods including:
- Barbecue ribs
- Boston butts
- Beef brisket
- Variety of chicken
- Smoked turkeys
- Sear steaks and chops
- Baked side dishes and desserts
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