Who: Lauri Kranz is LA’s go-to organic vegetable gardener. The former singer-songwriter, in her own words, “builds, plants, and sustains organic vegetable gardens,” helping families, chefs, and schools across the city through her outfit Edible Gardens LA.
What: In addition to gardening, Kranz runs an Edible Gardens LA online market. The goods, often made by Kranz in collaboration with LA friends and creatives, run the gamut from custom pots and planters to hemp blankets to Lauren Soloff’s Granola Project.
Insider Scoop: At the Remodelista Holiday Market in LA this Saturday, Kranz will debut her latest creation with chef Suzanne Goin: organic pumpkin jam.
Above: Planter One by Victoria Morris for Edible Gardens LA is a limited edition hand-thrown ceramic pot; $168.
Above L: The Edible Garden Joe’s Jeans Apron is made of Japanese denim; $98. Above R: A small jar of The Granola Project Granola is $12.
Above: Just-picked greens in galvanized tin pots.
See our LA Market spotlights on Noon Design Studio and architect/fashion designers Wrk-Shp.
Explore LA Indoor/Outdoor Living, including Before and After: A Grande-Dame Garden in Echo Park and the World’s Best Carport.
Finally, learn how to successfully design and create an edible garden with our Hardscaping 101: Edible Gardens guide.
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