Sabatier Wood Handled Boning Knife

Sabatier Wood Handled Boning Knife

Retailer: Williams-Sonoma
$62.00 USD at time of publication Buy from Williams-Sonoma Materials:
Stainless Steel

Description from Williams-Sonoma

Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et l’Econome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention.

  • The narrow, flexible slightly curved blade is designed to slide easily between meat and bone, while its tapered point is excellent for trimming fat.
  • Fully forged for superior durability and balance.
  • The Sabatier knife’s signature narrow, pointed blade-shape encourages precision and control.
  • Z50C13 stainless-steel blade is strong yet flexible and holds a razor-sharp edge.
  • Every detail is superbly crafted, from the triple brass rivets to the beautiful and durable resin-infused handles made of bonded oak wood.
  • Blade, bolster and tang are all made from a single piece of steel for greater strength and control.
  • Rounded bolsters contribute to a great hand feel and facilitate a variety of cutting grips.
  • Full-tang construction provides optimum balance and a rock-solid feel.
  • Based in Thiers, France, Therias et l’Econome has been making knives for more than 190 years.
  • 5″-long blade; 4 1/4″-long handle; 3.5 oz.
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$62.00 USD at time of publication Buy from Williams-Sonoma Materials:
Stainless Steel
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