Say goodbye to having to spend time incessantly chopping your herbs before cooking. Instead, use these special five-bladed herb scissors to cut quickly through the sprigs to create perfectly chopped ingredients with no crushed leaves. Most ingenious!
The Gardenista editors provide a curated selection of product recommendations for your consideration. Clicking through to the retailer that sells the product may earn us a commission.
Have a Question or Comment About This Product?
Join the conversation