Description from Daylesford Organic
Bledington Blue is our new cheese and already an award winner – World Cheese Awards, Gold Medal Winner. A small, individual soft blue cheese, matured for 4 weeks, with a natural rind, it has a lovely smooth and creamery texture. Delicious on its own or on our Daylesford award-winning Sourdough bread.
Daylesford Bledington Blue Cheese 400g
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